Ciù Ciù
Le Marche, Italy
Founded in 1970 by Natalino Bartolomei and his wife Anna, the winery’s legacy is carried forward by sons Massimiliano and Walter. In the Piceno hills of Offida, the estate spans 130 hectares of organic vineyards. The wines range from indigenous Passerina and Pecorino grapes to renowned varieties, artfully capturing the essence of the Marche region.
At Ciù Ciù Winery, deep-rooted commitment and a proud heritage converge, all with a singular belief: wine must authentically reflect the essence of the land.
Founded in 1970 by Natalino Bartolomei and his wife Anna, the winery’s legacy is carried forward by sons Massimiliano and Walter. In the Piceno hills of Offida, the estate spans 130 hectares of organic vineyards. The collection of wines, ranging from indigenous Passerina and Pecorino grapes to renowned varieties like Montepulciano, Sangiovese, Merlot, and Chardonnay, artfully capture the essence of the Marche region.
The vineyards flourish, benefiting from the protection of the Apennines to the west and the gentle Adriatic sea breezes from the east, guarding against disease. Building upon the passion and expertise passed down from Natalino, Massimiliano and Walter masterfully blend time-honoured practices with cutting-edge techniques.
This fusion elevates the wine’s quality and propels their brand to new heights. A tale of dedication, tradition, and innovation.
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