Marlborough, NZ
Co-fermented blend of Chardonnay, Pinot Gris, Viognier, Pinot Noir,
Syrah, Riesling and Tempranillo. Fermented & aged in French oak.
New Release
VEGAN | SUSTAINABLE
Marlborough, NZ
Co-fermented blend of Chardonnay, Pinot Gris, Viognier, Pinot Noir,
Syrah, Riesling and Tempranillo. Fermented & aged in French oak.
New Release
VEGAN | SUSTAINABLE